How to make a Pierogy Brunch Quiche with my mom Diane Vezza....
As a Student of Seton Hall Preporatory School in West Orange, New Jersey I am satisfied by the quality and selection of the school cafeteria. I am satisfied because I take into account that the chef’s are try their best with the ingredients the school...
My name is Evan Deschenes I am a sophmore at the University of Maine studying New Media. As a full time student I am used to eating in the dining halls up to two meals a day and to be honest I am getting sick...
Since UMaine is such a wide campus filled with a large amounts of students, I think it would be a good idea to have some sort of bike or trolley. The bike or trolley could be run by students on campus who would volunteer to pick...
Working in the food industry, as a free-lance food stylist, food is a very important part of my life personal and professional life! I am very conscious about the decisions I make regarding food. I design recipes and photographs for cookbooks, magazines, advertising and TV. For...
Recently, in New York City there have been a large amount of food trucks that drive around the city and offer quick tacos or other gourmet meals. I think the idea of having a food truck with local and healthy food that drove to campus...
Whats seasonal in Maine right now? What will be available at the dining hall or grocery store at this time in the year? Maine has a short but sweet growing season that students are often unaware of. I’ve listed local produce in Maine and when it...
Initial Perspective When I think about the food issues on campus, it really bothers me that the university doesn't care enough about the quality of the food being served to students. The food is low quality and isn't the healthiest food. In response to the horrible...
Elise and I are in a group together and came up to potential survey questions for students living on campus. We came up with a wide variety of questions but we still want to discuss these questions with the class to get feedback so we...